How Long Can Vaccumed Sealed Lean Beef Stay in the Refrigerator
Whether yous make your ain jerky, or prefer to buy from your local, yous will want your jerky to retain its flavour and consistency. Jerky (dehydrated meat) that has been made and stored should last well, but the most important question is:
Simply how long tin can beef jerky last? If your jerky has been properly cured (unremarkably done every bit office of marination), dehydrated (removal of the liquid from the meat), and stored (in an air- and moisture-tight container abroad from heat), it should concluding for upward to 2 two years.
If you make your own jerky, information technology is recommended that yous eat information technology within two months. If it is fabricated properly and vacuum sealed, it tin final equally long every bit store bought jerky. Commercially produced and packaged jerky can last 1 – two years.
How Do You Know if Your Jerky Is Spoiled?
The color, texture, and smell are all clues to tell you if information technology is still safe to consume your jerky. Of course, you lot volition have to know how jerky should wait, feel, and smell, to give yourself a reference indicate.
The darker the meat becomes the older it is. The recipe for the marinade tin can bear on the color of the meat to a caste, equally tin the thickness of the meat.
Sweet jerky marinade does not result in very night jerky. Thick cuts of meat are always darker than thin sheets because it takes longer to melt – dehydrate.
The jerky should be flexible – it should be bendable. Equally it ages, it will become brittle and snap if information technology is too erstwhile.
The jerky could develop a sour smell, which is the well-nigh obvious inkling that it'due south no longer condom to eat. Rotten meat gives off a bad odor long earlier anything starts growing mold. There is no test like the smell test.
Ever check the expiration date on the package, and check to ensure it is properly sealed earlier y'all buy.
Storing Your Jerky to Continue It Fresh for Longer
Lean jerky always lasts significantly longer than fatty jerky – peculiarly pieces with visible fatty attached. Fat breaks downwards at a different rate than meat, and information technology does non blot curing agents well. The fat volition rot, and it will cause the meat to break down and rot with it.
Ever wait for lean jerky if you desire to store it. If you like fatty jerky, it must exist stored in the fridge and consumed within i – two weeks.
The absolute best way to store hasty is by vacuum packing it and keeping information technology in a refrigerator. If y'all have made a lot of jerky, yous tin can separate information technology into smaller portions, vacuum sealing each pack and freezing what you don't need.
Freezing vacuum-sealed packages is how butchers store the jerky they sell in their stores or send to larger stores and supermarkets.
If you purchase jerky, it is most frequently sold in a vacuum-sealed packet. Effort to keep the pack sealed until y'all desire to consume information technology.
If you make your ain jerky, yous may want to invest in a food vacuum sealer and reusable vacuum numberless. As you remove jerky, reseal it immediately. Once the seal is broken, shop information technology in an airtight container in the refrigerator.
That is the very best way to go along your jerky fresh and tasty; information technology is not the merely fashion to shop information technology if you want it to final.
The elements you should exist most concerned well-nigh when storing hasty are air and moisture.
If the meat has been properly cured with salt and properly dehydrated, moisture from within should non be a problem.
Moisture from the outside, could be an event. While storing jerky in the fridge is recommended, it should e'er be stored in a moisture tight container or packaging.
If you lot do not vacuum seal your jerky, you may want to consider adding an O2 absorber to help keep the jerky dry.
If you freeze jerky, it should always exist vacuum packed to preclude freezer-burn.
Obviously, making jerky involves exposing it to heated air. If it were not for the table salt in the curing process, the meat would just cook and then rot in the air.
In one case your hasty is fix, or if you are storing shop-bought jerky, store information technology in an airtight container to preserve the gustation and to prevent it from drying out too much.
It is completely rubber to shop jerky in a cool, dark pantry if it is safe from air and moisture. Again, the safest fashion is in a vacuum-sealed bag. It must be protected from air and wet, and it is important that the meat was properly cured and dehydrated.
Storing it in the refrigerator is great, information technology keeps information technology fresher for longer, but our ancestors did not take fridges or deep freezers. They relied on the salt to cure it, and proper dehydration to preserve their meat and laid the groundwork for our yummy favorite treat.
If you lot keep information technology in a pantry, make sure at that place are no leaks in the ceiling to a higher place it, and that the bundle is non open exposing the meat to whatsoever moisture in the pantry. Make certain the hasty is not sitting in moisture, or below any liquid that could drip onto it.
If you desire your jerky on your kitchen counter, there are a few things you volition need to attend to.
If you want your jerky on your kitchen counter, there are a few things you will demand to attend to. Starting time and foremost, make sure you do non live with any teenage boys! Teenage boys will take an extremely adverse result on the long-term storage of your hasty.
Jokes aside, it needs to exist in an airtight container and stored away from any appliances that generate estrus, like the stove, kettle, microwave, toaster, etc. Heat can cause precipitation (moisture), and wet will invite bacteria to the political party every time you lot open the container and remove a slice.
Fifty-fifty if y'all are quick, airborne bacteria, likewise as bacteria that clings to our hands, tin can contaminate the jerky if there is moisture to encourage its growth.
If You Are Storing Your Hasty on the Counter, Make Certain It Is in An Airtight Container Abroad from the Stove or Other Kitchen Tools That Generate Estrus
If you brand your ain jerky, and you practice not vacuum store it in a fridge or deep freeze, you should consume information technology within 2 – 3 months.
I store mine in the deep freeze in resealable vacuum packaging, and move it to the fridge to thaw and to keep it fresh until it is wanted – or needed. I accept a hiding space under a layer of vegetables in the deep freeze that has always been teen boy safe.
Saving Jerky That Is Too Dry
If your jerky gets too dry, information technology tin can be salvaged by adding / replacing the moisture lost through dehydration and fourth dimension (a.k.a rehydration).
You tin can do this past adding moisture in the microwave, soaking information technology in hot water or soup, sealing it in a packet with a vegetable and placing information technology in the fridge, or place it in a mixture of the same sauces used to marinade it.
Conclusion
When you purchase jerky, feel it through the package to come across if it is flexible; check the expiration date; check the package to ensure that there are no tears in the bundle; and e'er await for droplets of moisture.
Jerky that has been made and packaged should not have wet and it, therefore, it should not sweat in the packaging.
Remember the enemies of hasty:
- Air
- Moisture
- Oestrus
- Fat
- Teenagers
May the force be with you in your quest to store your hasty, where teenagers will non requite you lot a chance to figure out whether your storage solution works for the ane – ii years.
Di-Anne Devenish Seebregts was raised in an surround where daily life consisted of hiking, environmental conservation, growing fruit and vegetables, and raising poultry for meat and eggs.
She combined her passion for the writing word with her love of the pride that comes with non relying on others. She raised three children (who are now adults) to value the environment, and understand the value of being cocky-sufficient.
Source: https://thehomesteadinghippy.com/beef-jerky-shelf-life/
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